Friday Fun

Friday (Edible) Craft: Cute Birthday Cakes for Kids

I have birthdays on the brain. MK will turn 14 next month and though I haven’t ordered him a special, cutsie birthday cake in years, I miss it. I used to LOVE planning out the kids’ cakes. I had a special cake lady that I went to and she was just so awesome and made the best cakes!

The boys prefer cookie cakes now. And though I still put a lot of thought into what goes ON the cookie cake, it’s just not the same. (Not to mention, the decorators’ at the cookie cake place aren’t exactly Picassos, you know what I mean?

I did, however, find some pretty cute cakes from Family Fun to share with you …

The Princess & the Pea Cake
cake-princess-pea

Fairy tales can come true with this sweet rendition of the extra-sensitive princess and her super-tall bed. Despite the cake’s magical appearance, you won’t lose sleep worrying about making it! The mattresses are two cakes that have been cut into quarters and stacked. The quilt and dust ruffle are made from store-bought fondant. For the headboard and footboard, just use melted candy and our printable template to “draw” the designs on wax paper. I

RECIPE INGREDIENTS:
Headboard/footboard template
Wax paper
8 Pepperidge Farm Chocolate Fudge Pirouette Wafers
1 cup dark cocoa melting candies (we used Wilton Candy Melts)
9 ziplock bags
2 cakes baked in 10- by 15-inch jelly roll pans
5 1/4 cups vanilla frosting
4 drinking straws
Plastic gloves
Red, blue, yellow, and green food coloring
8 ounces (about 1 cup) fondant
Cornstarch (for dusting)
5 marshmallows
1 vanilla wafer cookie
1 tube chocolate decorators’ icing
4 brown M&M’s and 1 green M&M

Click for instructions.


Jungle Cake
cake-jungle

Is your child an animal-lover? This is just the cake for a zoo, rain forest, or safari birthday party theme. Start with a frosted 9- by 13-inch cake, decorate with a handful of colorful candies, and get ready to sing “Happy Birthday.”

RECIPE INGREDIENTS:

Frosted 9- by 13-inch cake
Caramel Cow Tail
2 (1 1/2-inch) Tootsie Rolls
Green Fruit Roll-Ups
Green Fruit Streamers
Banana Runts
Milk Duds
Midgees Tootsie Rolls
Yellow hard candy

Click for instructions.


Fantastic Flask Cake (*squee* Isn’t this a fun one?? I can see doing something like this for MK because he enjoys science.)
cake-flask

Made with cotton candy vapor and a cardboard-tube neck, this cake is modeled after a real piece of lab equipment: a Florence flask. Experiment with serving it at the Mad Scientist’s Blast Party.

RECIPE INGREDIENTS:
Neon blue food coloring
4 1/2 cups white frosting
1/2 cup dark chocolate frosting
3 ziplock bags
2 Bundt cakes
1 cardboard wrapping paper tube about 2 inches in diameter, cut to a 12-inch length
Aluminum foil
Tape
Blue cotton candy

Click here for instructions.


Cake Sleepover (This one would be fun to customize – same color hair as the girls spending the night, etc.)
cake-sleepover

Since sleepover parties aren’t really about sleeping, let your wide-awake party-goers decorate the cookie faces to match their own features, then tuck them into this sweet bed.

Watch a step-by-step video demonstration of this recipe.

RECIPE INGREDIENTS:
1 baked 13- X 9- X 2-inch cake
6 cups frosting (pink and light pink)
5 Twinkies
5 marshmallows
5 vanilla or chocolate wafers
Gel icing (pink and green)
Mini jawbreakers
Pink and green Fruit by the Foot

Click here for instructions.


Sunflower cake (this one would actually be fun to make for Mother’s Day, too!)
cake-sunflower1

Golden Gummy Bears frame this spin-off of Van Gogh’s series of masterpieces, making it the piece de resistance at an art- or garden-themed party. Just start with a frosted 9- by 13-inch cake, decorate with a handful of colorful candies, and get ready to sing “Happy Birthday.”

RECIPE INGREDIENTS:
Frosted 9- by 13-inch cake
Necco wafers
45-60 yellow and orange Starburst candies
Mini chocolate chips
Green Fruit Streamers
1 pound yellow, orange and clear Gummy Bears

Click here for instructions.


Wonderland cake
cake-wonderland

This topsy-turvy cake makes a dramatic centerpiece for any party, but it would fit in especially well with a Mad Hatter’s theme. The vibrant colors on our cake were created with gel food coloring, available at many grocery and craft stores. Follow label directions. .

RECIPE INGREDIENTS:
2 each: 6-, 8-, and 10-inch round cakes (If using mix, you’ll need 3 boxes: 1 box makes one 6-inch and one 10-inch cake, or two 8-inch cakes.)
3 cups white frosting
6- and 8-inch cardboard cake circles
6 drinking straws
2 cups pink frosting
1 1/2 cups each yellow and green frosting (we used gel food coloring, available at many grocery and craft stores.)
4 pastry bags, with a small star tip and a small round writing tip

Click here for instructions.


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